Recipes+Videos - A Month on the Italian Riviera Inspired by Lucio Galletto (Ligurian)
Recipes+Videos - A Month on the Italian Riviera Inspired by Lucio Galletto (Ligurian)
Recipes+Videos - A Month on the Italian Riviera Inspired by Lucio Galletto (Ligurian)
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Recipes+Videos - A Month on the Italian Riviera Inspired by Lucio Galletto (Ligurian)

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Let's spend spring on the Italian Riviera! Liguria, that sunny crescent of Mediterranean coast between Tuscany and France, is famous for pesto, the colourful Cinque Terre, and some of the world’s most steeply terraced vineyards. There’s much more to discover beyond the tourist brochures however – and this month the charming Lucio Galletto will be our expert guide for a deep-dive into the food culture of his home region. Lucio grew up in his parents’ beachside restaurant in Liguria and still has a deep connection to the region's traditional dishes that walk the line between northern and southern Italy.

We want to ensure you can cook all of our recipes with great results every time, so we've sourced the hard-to-find ingredients for you.
See our Ligurian Care Pack here.

A potato ricer is very handy too for making super-light gnocchi. Order one with this kit and receive a free gnocchi board
Or order just the gnocchi board for $7.00.

This Recipes+Videos Pack includes:

  • at least 10 recipe videos (8 savoury; 2 sweet)
  • a full-colour eMagazine with extra Ligurian recipes, food, wine & travel info
  • a video of Lucio discussing the food of his home region: Liguria
  • matched wine suggestions
  • Spotify playlist of Lucio's favourite music to cook to
  • membership of the Be Inspired online community to share inspiration with our passionate cooks, great chefs and awesome producers
  • an invitation to purchase tickets for the Ligurian 'graduation' dinner in December
Dietary requirements? All our Recipes+Videos packs include pescatarian options.