Did you develop an addiction to Fang's chilli sauce during our Month of Chinese? It's hard not to! Fang is from the north-western region of Xinjiang, where chilli sauce is made in a similar way to the better-known Sichuan chilli sauce. Both are based on ground dried chilli, sesame seeds and oil and separate into delicious layers of sediment and oil, giving you two products for the price of one.
Order a 200ml jar of Fang's addictive chilli sauce to add to your next recipe kit delivery now!